Lemony Cilantro Sauce

A midsummer night's dream come true!

Watson's Notes: A great addition to the dinner table in a hot summer! Enjoy with grilled chicken breast, poached white fish or steak...the possibilities are endless!

Ingredients

• Cilantro, 1 bunch

• Lemon, 1 medium sized

• Salt, 1 teaspoon

• Cumin powder, ¼ teaspoon

• Garlic, 4 cloves, minced

• Olive oil, 5~6 tablespoons, add more to achieve desired consistency

Tool

• Blender, or Food Processor

Steps

1. Juice the lemon

2. Chop the cilantro

3. Add all ingredients except olive oil to the blender/food processor, liquid first

4. Pulse, drizzle olive oil, 1 tablespoon at a time, until blended smoothly.